The ScanMan

HLSR Intercollegiate Meat Judging
Mar 07, 2026
B Division
University of Nebraska-Lincoln Alt 2
Beef Grading Beef Judging Lamb Judging Overall Overall Beef Pork Judging Specifications Total Placing Total Reas/Quest

Team #StTeam NameScoreRankEtc
83  University of Nebraska-Lincoln Alt 2 95663 

View All ScoreCards
NameCLAV WITTHUHN
Placing 1R - Beef Carc.50
Placing 2R - Beef Cuts50
Placing 3R - Pork Carc.50
Placing 4R - Pork Cuts50
Placing 5R - Lamb Carc.48
Placing 6 - Beef Carc.47
Placing 7 - Beef Cuts38
Placing 8 - Pork Carc.50
Placing 9 - Pork Wole. / Retail48
Placing 10 - Lamb / Veal Carc.50
Reasons 1 - Beef Carc.36
Reasons 2 - Beef Cuts33
Reasons 3 - Pork Carc.35
Reasons 4 - Pork Cuts35
Reasons 5 - Lamb Carc.36
Quality132
Yield87
Specification 110
Specification 27
Specification 310
Specification 47
Specification 57
Specification 610
Specification 710
Specification 810
Specification 910
Specification 100
Beef Judging Total254
Beef Grading Total219
Overall Beef Total473
Lamb Judging Total134
Pork Judging Total268
Placing Total481
Specifications Total81
Questions Total 
Reasons Total175
Overall Score956
Rank104
Total Score956
AWS100: Friday, March 20, 2026