HLSR Intercollegiate Meat Judging
Mar 07, 2026
B Division
University of Florida Alt 3
Beef Grading Beef Judging Lamb Judging Overall Overall Beef Pork Judging Specifications Total Placing Total Reas/Quest

Team #StTeam NameScoreRankEtc
41  University of Florida Alt 3 13331 

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NameSAMANTHA SALEMI
Placing 1R - Beef Carc.50
Placing 2R - Beef Cuts47
Placing 3R - Pork Carc.50
Placing 4R - Pork Cuts50
Placing 5R - Lamb Carc.48
Placing 6 - Beef Carc.46
Placing 7 - Beef Cuts47
Placing 8 - Pork Carc.50
Placing 9 - Pork Wole. / Retail50
Placing 10 - Lamb / Veal Carc.44
Reasons 1 - Beef Carc.39
Reasons 2 - Beef Cuts34
Reasons 3 - Pork Carc.35
Reasons 4 - Pork Cuts34
Reasons 5 - Lamb Carc.41
Quality135
Yield111
Specification 13
Specification 27
Specification 310
Specification 47
Specification 57
Specification 67
Specification 77
Specification 80
Specification 90
Specification 1010
Beef Judging Total263
Beef Grading Total246
Overall Beef Total509
Lamb Judging Total133
Pork Judging Total269
Placing Total482
Specifications Total58
Questions Total 
Reasons Total183
Overall Score969
Rank44
Total Score133

AWS100: Saturday, March 21, 2026