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Results
Events
Team
Summary
UC Davis Field Day
Mar 06, 2026
Milk Quality
Campbell-Westmont
Cheese ID
Dairy vs Non-Dairy and Fat Percentage
Milk Flavor Identification
Overall
Team Presentation
Written Exam
Team #
St
Team Name
Score
Rank
Etc
31
CA
Campbell-Westmont
1313.5
10
View All ScoreCards
Name
Team Activity
NICHOLAS WINTER
COLIN WADE
LEVI BURTZ
BRADEN BERG
Name
Team Activity
NICHOLAS WINTER
COLIN WADE
LEVI BURTZ
BRADEN BERG
Exam A - Milk Production
56
54
48
30
Exam B - Milk Marketing
38
36
32
20
Dairy/Non-Dairy - Identification
48
42
36
18
Dairy/Non-Dairy - Fat Content
28
28
20
12
Cheese Identification
60
50
40
10
Cheese Characteristics 1-5
0
Cheese Characteristics 6-10
0
Milk Flavor - Defects
5
0
15
0
Milk Flavor - Scores
66
66
78
65
Natural/Imitation ID
0
Team Activity Total Score
312.5
Rank
15
27
31
77
Total Score
312.5
301
276
269
155
AWS100: Friday, March 20, 2026