South Dakota Bridgewater – Emery CDE
Mar 09, 2026
Meats Evaluation and Technology
McCook Central
Overall

Team #StTeam NameScoreRankEtc
58SD McCook Central 10893 

View All ScoreCards
NameTeam ActivityISAAC ROTERTTHOMAS OYENBRIDGER ERICKSONJASON REYESTYLER ADLERSHANE SCHULTZTANNER KERKHOVEWILLIAM OYENRAY SANDINE
Placing Class 1 (T-Bones) 403535272435402639
Placing Class 2 (Ribeye Steaks) 484848484343434348
Placing Class 3 (Pork Chops) 50374634474650914
Placing Class 4 (Pork Blade Steaks) 473030464330283330
Placing Class 5 (Lamb Chops) 404742273040474822
Placing Sum 225197201182187194208159153
Questions (Placing Class #1) 15152010101510105
Written Exam 363918543039273627
Formulation Solution10         
Formulation Questions18         
Meat ID 1-5 16151612139181610
Meat ID 6-10 242325192415132522
Meat ID 11-15 111316129710128
Meat ID 16-20 9131121201081616
Meat ID 21-25 1615231514167916
Meat ID 26-30 18181314219102613
Meat ID Sum 949710493101666610485
Rank 61418202635384160
Total Score28370348343339328314311309270

AWS100: Saturday, March 21, 2026