Paris - Poultry - Paris Aggie Days CDE

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Paris Aggie Days CDE
Mar 13, 2026
Poultry
Paris

Overall

Team #	St	Team Name	Score	Rank	Etc
166	MO	Paris	1209	15

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Name	LILLIAN KENDRICK	CAROLINE YOUSE	EDIE WORMINGTON	MICHEL E JONES	HADLEY DODGE
Name	LILLIAN KENDRICK	CAROLINE YOUSE	EDIE WORMINGTON	MICHEL E JONES	HADLEY DODGE
Placing Class 1	43	40	30	28	33
Placing Class 2	44	43	43	48	34
Placing Class 3	35	35	45	35	35
Placing Total	122	118	118	111	102
Reasons 1	20	20	17	18	15
Reasons 2	20	25	22	20	26
Carcass/Part Grading	27	22	34	28	30
Egg Interior Quality Grading	34	28	24	32	27
Egg Exterior Quality - Egg 1	5	6	0	5	3
Egg Exterior Quality - Egg 2	10	10	10	5	1
Egg Exterior Quality - Egg 3	10	1	10	10	5
Egg Exterior Quality - Egg 4	6	6	6	8	3
Egg Exterior Quality - Egg 5	10	10	0	8	3
Egg Exterior Quality - Egg 6	6	10	10	6	3
Egg Exterior Quality - Egg 7	3	2	10	3	5
Egg Exterior Quality - Egg 8	6	8	6	8	1
Egg Exterior Quality - Egg 9	10	10	10	10	5
Egg Exterior Quality - Egg 10	0	3	1	2	0
Egg Exterior Grading Total	42	39	35	37	0
Egg Exterior Factors Total	24	27	28	28	29
Egg Exterior Quality Total	66	66	63	65	29
Boneless - Product 1	3	3	3	1	1
Boneless - Product 2	5	5	5	5	3
Boneless - Product 3	5	1	5	1	3
Boneless - Product 4	0	0	5	1	1
Boneless - Product 5	1	5	1	5	5
Boneless - Product 6	0	1	3	0	1
Boneless - Product 7	0	5	0	1	1
Boneless - Product 8	1	5	1	1	5
Boneless - Product 9	1	1	0	0	0
Boneless - Product 10	1	5	5	1	5
Boneless Products Total	17	31	28	16	25
Bone-In - Product 1	1	1	3	1	1
Bone-In - Product 2	5	3	5	5	5
Bone-In - Product 3	3	5	3	5	5
Bone-In - Product 4	1	1	1	1	0
Bone-In - Product 5	1	1	5	1	1
Bone-In - Product 6	5	5	3	5	5
Bone-In - Product 7	1	0	0	1	1
Bone-In - Product 8	0	5	5	5	1
Bone-In - Product 9	1	3	0	3	3
Bone-In - Product 10	5	5	1	5	1
Bone-In Products Total	23	29	26	32	23
ID of Parts	40	30	35	20	40
Written Exam	36	36	32	40	40
Rank	45	46	51	66	82
Total Score	405	405	399	382	357

AWS100: Friday, March 20, 2026