Southeastern Invitational Meat Judging
Apr 10, 2026
2026 Southeastern Intercollegiate Meat Judging
Purdue University White #2
Beef Grading Beef Judging Lamb Judging Overall Overall Beef Pork Judging Specifications Total Placing Total Reas/Quest

Team #StTeam NameScoreRankEtc
15  Purdue University White #2 26512 

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NameREGINA HOEFER
Placing 1R - Beef Carc.48
Placing 2R - Beef Cuts50
Placing 3R - Pork Carc.50
Placing 4R - Pork Cuts50
Placing 5R - Lamb Carc.43
Placing 7 - Beef Cuts50
Placing 8 - Pork Carc.47
Placing 9 - Pork Wole. / Retail48
Placing 10 - Lamb / Veal Carc.50
Reasons 1 - Beef Carc.31
Reasons 2 - Beef Cuts37
Reasons 3 - Pork Carc.40
Reasons 4 - Pork Cuts30
Reasons 5 - Lamb Carc.38
Quality73
Yield66
Specification 10
Specification 210
Specification 310
Specification 410
Specification 50
Specification 610
Specification 710
Specification 83
Specification 90
Specification 1010
Beef Judging Total216
Beef Grading Total139
Overall Beef Total355
Lamb Judging Total131
Pork Judging Total265
Placing Total436
Specifications Total63
Questions Total 
Reasons Total176
Overall Score814
Rank23
Total Score265

AWS100: Tuesday, May 5, 2026