S and S Consolidated - Area V Poultry - ETAMUC Area V & VI CDE

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ETAMUC Area V & VI CDE
Apr 13, 2026
Area V Poultry
S and S Consolidated

Overall

Team #	St	Team Name	Score	Rank	Etc
695	TX	S and S Consolidated	955	35

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Name	ALLYSON FIERRO	ANNA PELZEL	KATIE RABER	RYAN CAMPOS
Name	ALLYSON FIERRO	ANNA PELZEL	KATIE RABER	RYAN CAMPOS
Placing Class 1	41	19	50	7
Placing Class 2	7	46	50	19
Placing Class 3	47	47	26	50
Placing Total	95	112	126	76
Carcass/Part Grading	29	22	20	27
Egg Interior Quality Grading	42	44	18	42
Egg Exterior Quality - Egg 1	0	5	5	5
Egg Exterior Quality - Egg 2	0	1	3	10
Egg Exterior Quality - Egg 3	10	3	10	10
Egg Exterior Quality - Egg 4	8	8	6	3
Egg Exterior Quality - Egg 5	7	5	3	3
Egg Exterior Quality - Egg 6	6	5	5	3
Egg Exterior Quality - Egg 7	1	2	2	3
Egg Exterior Quality - Egg 8	3	5	0	3
Egg Exterior Quality - Egg 9	1	1	1	1
Egg Exterior Quality - Egg 10	7	3	6	7
Egg Exterior Grading Total	19	31	24	21
Egg Exterior Factors Total	24	7	17	27
Egg Exterior Quality Total	43	38	41	48
Boneless - Product 1	5	1	5	3
Boneless - Product 2	3	1	1	1
Boneless - Product 3	0	0	0	0
Boneless - Product 4	5	5	5	5
Boneless - Product 5	3	0	3	1
Boneless - Product 6	5	5	3	3
Boneless - Product 7	1	1	1	5
Boneless - Product 8	3	1	5	1
Boneless - Product 9	5	1	5	1
Boneless - Product 10	3	1	3	0
Boneless Products Total	33	16	31	20
Bone-In - Product 1	3	1	1	0
Bone-In - Product 2	3	5	1	1
Bone-In - Product 3	1	0	1	0
Bone-In - Product 4	0	1	1	0
Bone-In - Product 5	5	5	3	5
Bone-In - Product 6	1	1	1	0
Bone-In - Product 7	1	1	3	1
Bone-In - Product 8	1	1	0	0
Bone-In - Product 9	1	1	0	1
Bone-In - Product 10	1	0	1	0
Bone-In Products Total	17	16	12	8
ID of Parts	30	30	20	20
Written Exam	40	36	44	36
Rank	125	131	133	145
Total Score	329	314	312	277

AWS100: Tuesday, May 5, 2026