Keller CTE - Area V Poultry - ETAMUC Area V & VI CDE

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ETAMUC Area V & VI CDE
Apr 13, 2026
Area V Poultry
Keller CTE

Overall

Team #	St	Team Name	Score	Rank	Etc
1186	TX	Keller CTE	1521	3	State Qualifier

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Name	DEMI GRIDER	LILLIAN MCHALFFEY	GERALD STOFFELS	MCKINNON SCHULTZ
Name	DEMI GRIDER	LILLIAN MCHALFFEY	GERALD STOFFELS	MCKINNON SCHULTZ
Placing Class 1	50	46	46	38
Placing Class 2	50	50	50	38
Placing Class 3	50	50	50	50
Placing Total	150	146	146	126
Carcass/Part Grading	50	39	50	36
Egg Interior Quality Grading	48	40	44	48
Egg Exterior Quality - Egg 1	6	8	6	5
Egg Exterior Quality - Egg 2	10	8	6	8
Egg Exterior Quality - Egg 3	10	10	10	10
Egg Exterior Quality - Egg 4	10	10	10	10
Egg Exterior Quality - Egg 5	10	10	10	10
Egg Exterior Quality - Egg 6	10	10	8	6
Egg Exterior Quality - Egg 7	10	3	3	3
Egg Exterior Quality - Egg 8	10	10	5	5
Egg Exterior Quality - Egg 9	1	1	1	1
Egg Exterior Quality - Egg 10	10	10	1	1
Egg Exterior Grading Total	45	42	37	37
Egg Exterior Factors Total	42	38	23	22
Egg Exterior Quality Total	87	80	60	59
Boneless - Product 1	5	5	5	5
Boneless - Product 2	5	5	5	5
Boneless - Product 3	0	0	0	0
Boneless - Product 4	5	3	5	5
Boneless - Product 5	5	5	3	5
Boneless - Product 6	5	5	5	5
Boneless - Product 7	5	5	5	5
Boneless - Product 8	5	5	3	5
Boneless - Product 9	5	5	5	5
Boneless - Product 10	5	5	5	5
Boneless Products Total	45	43	41	45
Bone-In - Product 1	5	1	5	5
Bone-In - Product 2	5	3	5	5
Bone-In - Product 3	5	5	5	5
Bone-In - Product 4	5	5	5	1
Bone-In - Product 5	5	3	5	5
Bone-In - Product 6	1	1	1	1
Bone-In - Product 7	1	5	3	3
Bone-In - Product 8	5	3	5	5
Bone-In - Product 9	5	5	5	5
Bone-In - Product 10	5	5	5	3
Bone-In Products Total	42	36	44	38
ID of Parts	50	40	40	45
Written Exam	68	72	60	56
Rank	3	15	23	40
Total Score	540	496	485	453

AWS100: Tuesday, May 5, 2026