Arkansas State 4-H Meats Evaluation Contest
Apr 15, 2026
Senior Division
Madison County 4-H
Evaluation Identification Overall

Team #StTeam NameScoreRankEtc
4044.04  Madison County 4-H 35210 

View All ScoreCards
NameRYKER SHOFNER
Placing Class 1 Boneless Ribeyes50
Placing Class 2 Porterhouse Steaks48
Placing Class 3 Pork Loin Chops50
Placing Class 4 Beef Ribs18
Placing Class 5 Pork Hams50
Placing Class 6 Pork Loins48
Placing Sum264
Carcass Grading Total 
Meat ID 1-522
Meat ID 6-1025
Meat ID 11-1521
Meat ID 16-2032
Meat ID 21-2525
Meat ID 26-3025
Meat ID Sum150
Reasons 1 Porterhouse Steaks34
Reasons 2 Beef Ribs26
Reasons 3 Pork Loins28
Reasons Total88
Team Activity Total 
Rank12
Total Score352

AWS100: Tuesday, May 5, 2026