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UW 4-H State Meat Judging Contest
Apr 18, 2026
2026 UW State 4-H Junior Team Meat Judging contest
Goshen County Jr. Team- 1
Overall
Placing
Reasons/Questions
Retail ID
Team #
St
Team Name
Score
Rank
Etc
1002
Goshen County Jr. Team- 1
837
4
View All ScoreCards
Name
DAVID WI DHAM
ANNABELL DUFFYE
PAISLEE ERSKINE
WILLIAM DUFFY
Name
DAVID WI DHAM
ANNABELL DUFFYE
PAISLEE ERSKINE
WILLIAM DUFFY
Class 1 Beef Carcass
50
46
46
24
Class 2 Beef Ribeye Steaks, Boneless
46
48
34
46
Class 3 Beef Top Lion Steaks, Bone-In
50
46
50
50
Class 4 Pork Ham Cuts
47
47
50
47
Class 5 Pork Loins
47
47
47
50
Class 6 Pork Blade Chops
48
48
40
47
Placing Sum
288
282
267
264
Questions on Placing Classes
30
20
35
35
Meat ID 1-5
50
36
29
26
Meat ID 6-10
50
40
28
25
Meat ID 11-15
26
33
32
25
Meat ID 16-20
43
43
32
25
Meat ID Sum
169
152
121
101
Reasons 1 Pork Ham Cuts
31
34
36
37
Reasons Total
61
54
71
72
Rank
7
10
18
19
Total Score
288
282
267
264
AWS100: Tuesday, May 5, 2026