Fredericksburg - Area 7 Poultry - Texas A&M Area CDEs

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Texas A&M Area CDEs
Apr 18, 2026
Area 7 Poultry
Fredericksburg

Overall

Team #	St	Team Name	Score	Rank	Etc
293	TX	Fredericksburg	1541	6	State Qualifier

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Name	JAKE STEHLING	ELLIS BOETTCHER	CODY HELMERS	JACK LEEDY
Name	JAKE STEHLING	ELLIS BOETTCHER	CODY HELMERS	JACK LEEDY
Placing Class 1	50	50	50	47
Placing Class 2	50	50	50	50
Placing Class 3	50	47	39	49
Placing Total	150	147	139	146
Carcass/Part Grading	48	43	34	38
Egg Interior Quality Grading	50	50	50	46
Egg Exterior Quality - Egg 1	1	10	10	1
Egg Exterior Quality - Egg 2	6	5	10	5
Egg Exterior Quality - Egg 3	8	5	10	8
Egg Exterior Quality - Egg 4	10	10	10	10
Egg Exterior Quality - Egg 5	6	6	10	6
Egg Exterior Quality - Egg 6	8	8	8	10
Egg Exterior Quality - Egg 7	8	6	10	6
Egg Exterior Quality - Egg 8	8	8	8	10
Egg Exterior Quality - Egg 9	1	1	3	1
Egg Exterior Quality - Egg 10	10	10	10	10
Egg Exterior Grading Total	40	45	45	40
Egg Exterior Factors Total	26	24	44	27
Egg Exterior Quality Total	66	69	89	67
Boneless - Product 1	5	5	3	5
Boneless - Product 2	5	5	5	1
Boneless - Product 3	5	5	1	3
Boneless - Product 4	5	3	3	3
Boneless - Product 5	5	5	5	5
Boneless - Product 6	5	5	5	1
Boneless - Product 7	5	5	5	3
Boneless - Product 8	5	5	1	1
Boneless - Product 9	5	5	5	1
Boneless - Product 10	5	5	5	5
Boneless Products Total	50	48	38	28
Bone-In - Product 1	5	5	5	3
Bone-In - Product 2	5	5	0	0
Bone-In - Product 3	5	5	1	1
Bone-In - Product 4	3	5	0	0
Bone-In - Product 5	5	1	5	3
Bone-In - Product 6	5	3	5	3
Bone-In - Product 7	1	1	1	5
Bone-In - Product 8	5	5	5	0
Bone-In - Product 9	5	0	3	5
Bone-In - Product 10	5	5	1	5
Bone-In Products Total	44	35	26	25
ID of Parts	50	50	25	45
Written Exam	76	88	76	68
Rank	10	11	25	29
Total Score	534	530	477	463

AWS100: Tuesday, May 5, 2026