North Sevier - Poultry Evaluation - Utah FFA State CDEs

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Utah FFA State CDEs
Apr 21, 2026
Poultry Evaluation
North Sevier

Overall

Team #	St	Team Name	Score	Rank	Etc
39	UT	North Sevier	1342.986	16

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Name	ABBIE LOSEE	TAYLANEE AITKEN	AINSLIE JOHNSON	STETSON LOSEE
Name	ABBIE LOSEE	TAYLANEE AITKEN	AINSLIE JOHNSON	STETSON LOSEE
Hens	26	28	42	26
RTC	43	33	43	43
Placing Total	69	61	85	69
RTC	40	41	32	36
Carcass/Part Grading	26	27	39	32
Egg Interior Quality Grading	34	27	29	23
Egg Exterior Quality - Egg 1	6	8	1	5
Egg Exterior Quality - Egg 2	5	10	10	1
Egg Exterior Quality - Egg 3	6	10	8	6
Egg Exterior Quality - Egg 4	1	1	1	1
Egg Exterior Quality - Egg 5	5	0	0	0
Egg Exterior Quality - Egg 6	6	5	1	3
Egg Exterior Quality - Egg 7	10	7	3	3
Egg Exterior Quality - Egg 8	3	6	6	10
Egg Exterior Quality - Egg 9	10	10	10	10
Egg Exterior Quality - Egg 10	6	8	5	5
Egg Exterior Grading Total	37	37	22	22
Egg Exterior Factors Total	21	28	23	22
Egg Exterior Quality Total	58	65	45	44
Boneless - Product 1	5	5	5	1
Boneless - Product 2	5	5	5	1
Boneless - Product 3	0	5	1	0
Boneless - Product 4	5	5	5	5
Boneless - Product 5	5	5	5	1
Boneless - Product 6	3	3	3	0
Boneless - Product 7	5	5	5	0
Boneless - Product 8	1	5	1	1
Boneless - Product 9	1	3	5	0
Boneless - Product 10	5	5	5	5
Boneless Products Total	35	46	40	14
Bone-In - Product 1	5	5	5	1
Bone-In - Product 2	5	1	1	5
Bone-In - Product 3	5	5	1	5
Bone-In - Product 4	3	3	5	0
Bone-In - Product 5	3	3	0	5
Bone-In - Product 6	1	1	1	5
Bone-In - Product 7	5	5	1	5
Bone-In - Product 8	5	1	5	1
Bone-In - Product 9	5	3	5	5
Bone-In - Product 10	0	0	0	1
Bone-In Products Total	37	27	24	33
ID of Parts	20	15	10	20
Written Exam	43.329	36.663	26.664	33.33
Rank	42	60	72	91
Total Score	362.329	345.663	330.664	304.33

AWS100: Wednesday, May 6, 2026