OREGON - WI State FFA Poultry Evaluation 2026 - Wisconsin FFA State CDEs - Day 2

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Wisconsin FFA State CDEs - Day 2
Apr 24, 2026
WI State FFA Poultry Evaluation 2026
OREGON

Overall

Team #	St	Team Name	Score	Rank	Etc
178	WI	OREGON	1931	3

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Name	MAKENZIE MILESTONE	GENEVA GASNER	IAN BATKER	GRADY BACHHUBER
Name	MAKENZIE MILESTONE	GENEVA GASNER	IAN BATKER	GRADY BACHHUBER
Turkeys	50	50	50	50
Hens	50	34	34	29
Broilers	46	30	30	30
Placing Total	146	114	114	109
True/False 1	25	25	20	25
True/False 2	20	25	25	15
Carcass/Part Grading	29	31	26	37
Egg Interior Quality Grading	46	50	28	42
Egg Exterior Quality - Egg 1	6	6	3	2
Egg Exterior Quality - Egg 2	10	10	10	6
Egg Exterior Quality - Egg 3	10	10	10	6
Egg Exterior Quality - Egg 4	6	8	5	1
Egg Exterior Quality - Egg 5	3	8	8	5
Egg Exterior Quality - Egg 6	10	10	10	10
Egg Exterior Quality - Egg 7	8	6	10	8
Egg Exterior Quality - Egg 8	10	10	10	10
Egg Exterior Quality - Egg 9	10	1	5	1
Egg Exterior Quality - Egg 10	10	6	6	5
Egg Exterior Grading Total	45	45	37	37
Egg Exterior Factors Total	38	30	40	17
Egg Exterior Quality Total	83	75	77	54
Boneless - Product 1	5	5	5	3
Boneless - Product 2	5	5	5	5
Boneless - Product 3	5	5	5	5
Boneless - Product 4	5	5	5	0
Boneless - Product 5	5	5	5	3
Boneless - Product 6	5	5	1	3
Boneless - Product 7	5	5	5	1
Boneless - Product 8	5	5	3	3
Boneless - Product 9	5	5	5	5
Boneless - Product 10	5	5	5	5
Boneless Products Total	50	50	44	33
Bone-In - Product 1	5	1	5	1
Bone-In - Product 2	5	1	5	3
Bone-In - Product 3	5	5	1	5
Bone-In - Product 4	1	1	1	1
Bone-In - Product 5	5	5	5	1
Bone-In - Product 6	0	1	5	1
Bone-In - Product 7	1	5	5	5
Bone-In - Product 8	5	1	5	5
Bone-In - Product 9	5	5	5	1
Bone-In - Product 10	5	3	3	5
Bone-In Products Total	37	28	40	28
ID of Parts	50	40	40	40
Written Exam	60	54	48	48
Rank	2	15	28	45
Total Score	546	492	462	431

AWS100: Tuesday, May 5, 2026