Portage - WI State FFA Poultry Evaluation 2026 - Wisconsin FFA State CDEs - Day 2

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Wisconsin FFA State CDEs - Day 2
Apr 24, 2026
WI State FFA Poultry Evaluation 2026
Portage

Overall

Team #	St	Team Name	Score	Rank	Etc
194	WI	Portage	1754	8

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Name	JOSIE ROBERTS	JOSEPHIN SADOGIERSKI	ROSELYN CAYETANO	ROSS RHODE
Name	JOSIE ROBERTS	JOSEPHIN SADOGIERSKI	ROSELYN CAYETANO	ROSS RHODE
Turkeys	45	50	34	45
Hens	48	35	36	50
Broilers	19	40	30	16
Placing Total	112	125	100	111
True/False 1	15	25	20	15
True/False 2	20	20	15	20
Carcass/Part Grading	48	40	32	34
Egg Interior Quality Grading	42	32	39	39
Egg Exterior Quality - Egg 1	3	6	3	6
Egg Exterior Quality - Egg 2	10	5	10	5
Egg Exterior Quality - Egg 3	10	10	10	10
Egg Exterior Quality - Egg 4	6	8	6	5
Egg Exterior Quality - Egg 5	10	3	10	1
Egg Exterior Quality - Egg 6	10	10	5	3
Egg Exterior Quality - Egg 7	5	5	1	1
Egg Exterior Quality - Egg 8	10	10	10	3
Egg Exterior Quality - Egg 9	1	1	1	1
Egg Exterior Quality - Egg 10	6	0	0	0
Egg Exterior Grading Total	42	30	27	17
Egg Exterior Factors Total	29	28	29	18
Egg Exterior Quality Total	71	58	56	35
Boneless - Product 1	5	5	3	3
Boneless - Product 2	5	5	5	5
Boneless - Product 3	5	5	5	5
Boneless - Product 4	5	5	5	5
Boneless - Product 5	5	5	5	5
Boneless - Product 6	5	5	5	5
Boneless - Product 7	5	1	1	1
Boneless - Product 8	5	5	3	5
Boneless - Product 9	5	5	5	5
Boneless - Product 10	5	5	5	5
Boneless Products Total	50	46	42	44
Bone-In - Product 1	5	1	5	5
Bone-In - Product 2	5	5	5	1
Bone-In - Product 3	1	5	5	1
Bone-In - Product 4	1	1	1	1
Bone-In - Product 5	5	0	3	5
Bone-In - Product 6	0	3	1	1
Bone-In - Product 7	5	3	5	5
Bone-In - Product 8	5	5	5	1
Bone-In - Product 9	5	5	5	5
Bone-In - Product 10	3	5	5	3
Bone-In Products Total	35	33	40	28
ID of Parts	50	20	35	30
Written Exam	66	45	39	27
Rank	10	39	63	86
Total Score	509	444	418	383

AWS100: Tuesday, May 5, 2026