Wisconsin FFA State CDEs - Day 2
Apr 24, 2026
WI FFA State Meats Evaluation 2026
WHITEHALL
Overall

Team #StTeam NameScoreRankEtc
273WI WHITEHALL 17139 

View All ScoreCards
NameWILSON RADATZWILL BRUEGGENABRAM GAMROTHANNA KURTH
Beef Carcasses45504030
Pork Carcasses45315036
Beef ribs48284823
Hams44442341
retail beef37502845
retail pork48324538
Placing Sum267235234213
Keep/Cull42000
Quality Grading24162826
Yield Grading12181010
Carcass Grading Total36343836
Written Exam28302832
Formulation Solution000 
Formulation Questions520205
Meat ID 1-51921811
Meat ID 6-1025191517
Meat ID 11-152536
Meat ID 16-2016211115
Meat ID Sum62663749
Reasons Total    
Lamb retail50484850
Team Activity Total50484850
Rank20374559
Total Score490433405385

AWS100: Tuesday, May 5, 2026