Oregon State Poultry CDE
Apr 25, 2026
Everyone
North Clackamas
Further Processed Live Poultry Overall Poultry Management Ready to Cook Shell Eggs

Team #StTeam NameScoreRankEtc
95OR North Clackamas 331.73 

View All ScoreCards
NameTeam ActivityAVAREY BERNHARDBRYNNER ALTMANLILY BUERKLYSCARLET PIAZZISILI LY FARIAS
Placing Class 1 4449494940
Placing Class 2 5050504740
Placing Class 3 5040464647
Placing Total 144139145142127
Reasons 1 4842453840
Reasons 2 4046403932
Carcass/Part Grading 3746391328
Egg Interior Quality Grading 4842464150
Egg Exterior Quality - Egg 1 610101010
Egg Exterior Quality - Egg 2 1066610
Egg Exterior Quality - Egg 3 101010810
Egg Exterior Quality - Egg 4 1010101010
Egg Exterior Quality - Egg 5 66666
Egg Exterior Quality - Egg 6 10610106
Egg Exterior Quality - Egg 7 888810
Egg Exterior Quality - Egg 8 1016101
Egg Exterior Quality - Egg 9 1010101010
Egg Exterior Quality - Egg 10 101010106
Egg Exterior Quality Grading 5045505045
Egg Exterior Quality Factors 4032363834
Egg Exterior Grading - Total 9077868879
Boneless - Product 1 55555
Boneless - Product 2 15151
Boneless - Product 3 55555
Boneless - Product 4 55315
Boneless - Product 5 55555
Boneless - Product 6 35355
Boneless - Product 7 55555
Boneless - Product 8 33500
Boneless - Product 9 55355
Boneless - Product 10 33535
Boneless Products Total 4046403941
Bone-In - Product 1 33113
Bone-In - Product 2 51101
Bone-In - Product 3 55555
Bone-In - Product 4 31353
Bone-In - Product 5 55555
Bone-In - Product 6 55555
Bone-In - Product 7 15505
Bone-In - Product 8 35513
Bone-In - Product 9 00313
Bone-In - Product 10 53355
Bone-In Product Total 3533362838
ID of Parts 4550454520
Written Exam 96.5783.2563.2749.9556.61
Team Activity Exam32     
Team Activity Total32     
Rank 36162620
Total Score3296.5783.2563.2749.9556.61

AWS100: Tuesday, May 5, 2026