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Team
Summary
Colorado State CDEs
Apr 27, 2026
Meat Evaluation-26
Durango
Overall
Team #
St
Team Name
Score
Rank
Etc
86
CO
Durango
1195
14
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Name
SHAYLEE VALENCIA
BRIANNA TOMBERLIN
GRIER METZ
KYLEE CHEESE
Name
SHAYLEE VALENCIA
BRIANNA TOMBERLIN
GRIER METZ
KYLEE CHEESE
Beef Ribeye Steaks
50
50
50
42
Pork Top Loin Chops
47
40
33
47
Placing Class 3
Pork Carcass--Questions
48
34
23
50
Pork Hams
47
48
36
Pork Center Loins-Questions
50
48
50
Placing Sum
242
220
192
139
Questions on Placing Classes
20
15
25
30
Quality Grading
24
20
16
4
Yield Grading
4
10
24
18
Carcass Grading Total
28
30
40
22
Written Exam
36
33
27
27
Formulation Solution
0
10
0
0
Formulation Questions
25
20
10
15
Meat ID 1-5
21
15
19
22
Meat ID 6-10
12
12
13
11
Meat ID 11-15
11
6
6
9
Meat ID 16-20
9
10
7
11
Meat ID 21-25
9
10
10
6
Meat ID 26-30
20
18
14
12
Meat ID Sum
82
71
69
71
Reasons Total
Team Activity Total
Rank
31
46
61
85
Total Score
433
399
363
304
AWS100: Wednesday, May 6, 2026