Colorado State CDEs
Apr 27, 2026
Meat Evaluation-26
Rye
Overall

Team #StTeam NameScoreRankEtc
132CO Rye 15812 

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NameCARTER FORDMATHIUS LORENZJESSE HUSKINSCODY FURNEY
Beef Ribeye Steaks17221440
Pork Top Loin Chops42424842
Pork Carcass--Questions47474247
Pork Hams48505050
Pork Center Loins-Questions46505040
Placing Sum200211204219
Questions on Placing Classes30252020
Quality Grading30202816
Yield Grading2842226
Carcass Grading Total58245042
Written Exam51575442
Formulation Solution10101010
Formulation Questions25351510
Meat ID 1-533343126
Meat ID 6-1035232730
Meat ID 11-1529332615
Meat ID 16-2019351226
Meat ID 21-2529282021
Meat ID 26-3029301926
Meat ID Sum174183135144
Reasons Total    
Team Activity Total    
Rank341314
Total Score548545488487

AWS100: Tuesday, May 5, 2026