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Summary
California State Finals at Cal Poly
May 02, 2026
Poultry
Reedley-Reedley Middle College
Further Processing
Live Birds
Management Exam
Overall
Ready to Cook
Shell Eggs
Team Activity
Team #
St
Team Name
Score
Rank
Etc
556
CA
Reedley-Reedley Middle College
30
4
View All ScoreCards
Name
Team Activity
KEYARA RAMEY
MARTIN ROBLEDO
STEPH LEMUS
DAVID DIAZ
Name
Team Activity
KEYARA RAMEY
MARTIN ROBLEDO
STEPH LEMUS
DAVID DIAZ
Market Broilers
48
50
48
38
Egg-type Hens
34
34
35
35
RTC Carcasses
46
50
46
24
Placing Total
128
134
129
97
Live Bird Reasons
35
38
35
35
RTC Reasons
46
50
46
41
Carcass/Part Grading
37
32
39
28
Egg Interior Quality Grading
48
39
46
39
Egg Exterior Quality - Egg 1
10
10
10
10
Egg Exterior Quality - Egg 2
10
1
10
10
Egg Exterior Quality - Egg 3
10
5
10
10
Egg Exterior Quality - Egg 4
3
1
3
10
Egg Exterior Quality - Egg 5
6
6
6
1
Egg Exterior Quality - Egg 6
10
10
10
10
Egg Exterior Quality - Egg 7
10
10
10
10
Egg Exterior Quality - Egg 8
3
3
3
3
Egg Exterior Quality - Egg 9
10
10
3
10
Egg Exterior Quality - Egg 10
6
1
6
6
Egg Exterior Grading Total
44
27
41
42
Egg Exterior Factors Total
34
30
30
38
Egg Exterior Quality Total
78
57
71
80
Boneless - Product 1
1
5
1
1
Boneless - Product 2
3
3
3
3
Boneless - Product 3
1
1
5
1
Boneless - Product 4
5
5
5
5
Boneless - Product 5
1
1
5
5
Boneless - Product 6
5
5
5
5
Boneless - Product 7
5
5
5
5
Boneless - Product 8
1
1
5
5
Boneless - Product 9
5
5
1
1
Boneless - Product 10
1
5
5
1
Boneless Products Total
28
36
40
32
Bone-In - Product 1
1
5
1
1
Bone-In - Product 2
1
5
1
1
Bone-In - Product 3
1
1
1
5
Bone-In - Product 4
5
5
5
5
Bone-In - Product 5
1
1
1
5
Bone-In - Product 6
5
1
1
5
Bone-In - Product 7
5
5
5
5
Bone-In - Product 8
5
5
1
5
Bone-In - Product 9
5
1
1
5
Bone-In - Product 10
5
5
5
5
Bone-In Products Total
34
34
22
42
ID of Parts
45
45
35
45
Written Exam
60
72
68
60
Team Activity
30
Rank
6
2
3
8
Total Score
30
AWS100: Saturday, June 20, 2026