Kansas FFA State CDEs
May 03, 2026
Meats Evaluation
Newton
Overall

Team #StTeam NameScoreRankEtc
126KS Newton 122530 

View All ScoreCards
NameWENDY ROTHCOLBEY WILLIAMSTREVOR BEYERTOBY SPREIER
Placing Class 1 - Pork Loins48402030
Placing Class 2 - Pork Loin Chops48483427
Placing Class 3 - Lamb Loin Chops47444747
Placing Class 4 - Beef Ribs50505050
Placing Class 5 - Beef T-Bone Steaks47503450
Placing Class 6- Beef Short Loins22484840
Placing Sum262280233244
Questions on Placing Classes25204520
Quality Grading2316230
Yield Grading26343325
Carcass Grading Total49505625
Meat ID 1-5189169
Meat ID 6-10511138
Meat ID 11-151771011
Meat ID 16-2011111310
Meat ID 21-25149610
Meat ID 26-301610914
Meat ID Sum81576762
Reasons Total    
Team Activity Total    
Rank104109113129
Total Score417407401351

AWS100: Saturday, June 20, 2026