Oakley - Meats Evaluation - Kansas FFA State CDEs

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Kansas FFA State CDEs
May 03, 2026
Meats Evaluation
Oakley

Overall

Team #	St	Team Name	Score	Rank	Etc
129	KS	Oakley	1463	21

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Name	RILEY HATFIELD	BRODY BECKMAN	CODY POLLEY	HALLEE JOHNSON
Name	RILEY HATFIELD	BRODY BECKMAN	CODY POLLEY	HALLEE JOHNSON
Placing Class 1 - Pork Loins	50	50	50	48
Placing Class 2 - Pork Loin Chops	48	47	40	34
Placing Class 3 - Lamb Loin Chops	47	47	44	47
Placing Class 4 - Beef Ribs	50	44	50	47
Placing Class 5 - Beef T-Bone Steaks	50	50	50	47
Placing Class 6- Beef Short Loins	48	44	40	18
Placing Sum	293	282	274	241
Questions on Placing Classes	30	15	25	25
Quality Grading	48	45	18	18
Yield Grading	13	42	21	21
Carcass Grading Total	61	87	39	39
Meat ID 1-5	22	14	15	11
Meat ID 6-10	28	18	11	7
Meat ID 11-15	28	24	13	10
Meat ID 16-20	32	26	11	16
Meat ID 21-25	22	15	14	12
Meat ID 26-30	32	20	12	11
Meat ID Sum	164	117	76	67
Reasons Total
Team Activity Total
Rank	43	62	105	122
Total Score	548	501	414	372

AWS100: Saturday, June 20, 2026