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Washington FFA State Convention
May 14, 2026
2026 Meats Evaluation CDE Day 2
OTHELLO
Grading
Meat ID
New View
Overall
Placing
Questions
Team Activity
Test/Formulation
Team #
St
Team Name
Score
Rank
Etc
84
WA
OTHELLO
1686
19
View All ScoreCards
Name
Team Activity
ROBERTO FLORES
WHITLEE HOLLENBECK
KIMBERLY ESPINOBARROS
GRAYSON SAMS
KIPTON SAMS
Name
Team Activity
ROBERTO FLORES
WHITLEE HOLLENBECK
KIMBERLY ESPINOBARROS
GRAYSON SAMS
KIPTON SAMS
Placing Class 1
34
48
34
40
48
Placing Class 2
24
36
40
43
35
Placing Class 3
38
32
44
34
34
Placing Class 4
47
48
31
47
41
Placing Class 5
50
50
32
31
23
Placing Class 6
50
47
47
43
26
Placing Sum
243
261
228
238
207
Questions on Placing Classes
25
15
25
15
30
Quality Grading
10
0
0
0
0
Yield Grading
26
0
Carcass Grading Total
36
0
0
0
0
Written Exam
60
40
44
48
36
Formulation Solution
10
10
Formulation Questions
25
25
15
10
5
Meat ID 1-5
11
7
9
4
6
Meat ID 6-10
11
16
7
5
9
Meat ID 11-15
6
8
10
5
3
Meat ID 16-20
19
19
9
9
8
Meat ID 21-25
17
9
6
7
3
Meat ID 26-30
16
8
3
8
4
Meat ID 31-35
0
0
0
0
Meat ID 36-40
0
Meat ID Sum
80
67
44
38
33
Reasons 3
0
Reasons Total
0
Team Activity - Placing
36
Team Activity - Questions
10
Team Activity - Keep/Cull
38
Team Activity Total
84
Rank
50
78
100
101
107
Total Score
84
479
418
356
349
311
AWS100: Saturday, June 20, 2026