North Dakota FFA State CDEs
Jun 01, 2026
Meats Evaluation
Belfield
Overall

Team #StTeam NameScoreRankEtc
105ND Belfield 1434.512BRONZE

View All ScoreCards
NameTeam ActivityJACKSON RICHARDPEYTON BUCKMANSAM SIMNIONIWWYATT REIS
Pork Carcasses 47504727
Hams 19301923
T-Bones 37501350
Beef Carcasses 23343423
Short Loins 50384638
Pork Loins 47475034
Placing Sum 223249209195
Questions on Placing Classes 25252020
Quality Grading 32.52522.527.5
Yield Grading 07.51515
Carcass Grading Total 32.532.537.542.5
Written Exam 51394242
Formulation Solution 10 1010
Formulation Questions 35303020
Meat ID 1-5 191179
Meat ID 6-10 6457
Meat ID 11-15 1011138
Meat ID 16-20 1481612
Meat ID 21-25 20151713
Meat ID 26-30 19171314
Meat ID 31-35 151084
Meat ID 36-40 22201412
Meat ID Sum 125969379
Team Activity20    
Rank 38496377
Total Score20501.5471.5441.5408.5

AWS100: Saturday, June 20, 2026