North Carolina FFA State Convention
Jun 23, 2026
2026 Meat Evaluation
Martin County
Overall

Team #StTeam NameScoreRankEtc
612NC Martin County 102428 

View All ScoreCards
NameEMILY RICHANAVA STOTESBERRYEFFY WHITLEYLAILA BOND
Placing Class 1: New York Strip504150 
Placing Class 2: Ham344345 
Placing Class 3    
Placing Sum848495 
Questions on Placing Classes25253035
Carcass Grading Total    
Formulation Questions70403050
Meat ID 1-522282511
Meat ID 6-101618159
Meat ID 11-15814117
Meat ID 16-201191317
Meat ID 21-25151649
Meat ID 26-30   0
Meat ID 31-35   0
Meat ID Sum72856853
Reasons Total    
Anatomy Questions2020030
Anatomy Questions Total2020030
Written Exam #1-512048
Written Exam #6-1044120
Written Exam #11-1508124
Written Exam #16-2004164
Written Exam #21-254444
Written Exam Total20204820
Rank7497103188
Total Score291274271188

AWS100: Tuesday, August 11, 2026