TAMU Poultry Clinic
Jul 30, 2026
Senior Poultry Judging Clinic
Arlington
Carcass Grading and Parts Egg Grading Further Processed Overall Placing

Team #StTeam NameScoreRankEtc
33TX Arlington 54023 

View All ScoreCards
NameCHRIS SUMMERS
Placing Class 147
Placing Class 250
Placing Class 350
Placing Total147
Carcass/Part Grading38
Egg Interior Quality Grading50
Egg Exterior Quality - Egg 13
Egg Exterior Quality - Egg 210
Egg Exterior Quality - Egg 38
Egg Exterior Quality - Egg 410
Egg Exterior Quality - Egg 510
Egg Exterior Quality - Egg 68
Egg Exterior Quality - Egg 75
Egg Exterior Quality - Egg 810
Egg Exterior Quality - Egg 910
Egg Exterior Quality - Egg 106
Egg Exterior Grading Total47
Egg Exterior Factors Total33
Egg Exterior Quality Total80
Boneless - Product 15
Boneless - Product 23
Boneless - Product 35
Boneless - Product 45
Boneless - Product 55
Boneless - Product 65
Boneless - Product 71
Boneless - Product 85
Boneless - Product 95
Boneless - Product 105
Boneless Products Total44
Bone-In - Product 15
Bone-In - Product 25
Bone-In - Product 31
Bone-In - Product 45
Bone-In - Product 55
Bone-In - Product 65
Bone-In - Product 71
Bone-In - Product 85
Bone-In - Product 93
Bone-In - Product 105
Bone-In Products Total40
ID of Parts45
Written Exam96
Rank14
Total Score540

AWS100: Monday, August 10, 2026