Missouri - Senior Poultry Judging Clinic - TAMU Poultry Clinic

JudgingCard.com Results Events Team Summary

TAMU Poultry Clinic
Jul 30, 2026
Senior Poultry Judging Clinic
Missouri

Carcass Grading and Parts

Egg Grading

Further Processed

Overall

Placing

Team #	St	Team Name	Score	Rank	Etc
243	Mo	Missouri	272	1

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Name	COLBY MCGEHEE	LANIA MORGAN	AVAT O K HINESH Q A M	LILY LEWIS	SHYLIAH ROBINSON
Name	COLBY MCGEHEE	LANIA MORGAN	AVAT O K HINESH Q A M	LILY LEWIS	SHYLIAH ROBINSON
Placing Class 1	40	50	47	40	30
Placing Class 2	47	50	50	50	50
Placing Class 3	50	38	34	38	46
Placing Total	137	138	131	128	126
Carcass/Part Grading	45	45	31	39	46
Egg Interior Quality Grading	46	50	40	42	46
Egg Exterior Quality - Egg 1	10	10	3	3	3
Egg Exterior Quality - Egg 2	10	10	10	10	10
Egg Exterior Quality - Egg 3	10	8	10	10	10
Egg Exterior Quality - Egg 4	3	10	10	10	3
Egg Exterior Quality - Egg 5	10	10	10	10	10
Egg Exterior Quality - Egg 6	10	10	10	10	10
Egg Exterior Quality - Egg 7	8	8	10	0	0
Egg Exterior Quality - Egg 8	10	10	10	6	8
Egg Exterior Quality - Egg 9	6	6	6	6	6
Egg Exterior Quality - Egg 10	10	6	6	6	6
Egg Exterior Grading Total	47	50	47	42	39
Egg Exterior Factors Total	40	38	38	29	27
Egg Exterior Quality Total	87	88	85	71	66
Boneless - Product 1	5	5	5	5	5
Boneless - Product 2	5	3	5	1	1
Boneless - Product 3	5	5	5	5	5
Boneless - Product 4	5	5	5	5	5
Boneless - Product 5	5	5	5	5	5
Boneless - Product 6	5	5	5	5	5
Boneless - Product 7	5	1	5	5	5
Boneless - Product 8	5	5	3	5	3
Boneless - Product 9	5	5	5	5	5
Boneless - Product 10	5	5	5	1	5
Boneless Products Total	50	44	48	42	44
Bone-In - Product 1	5	1	5	3	1
Bone-In - Product 2	5	5	5	5	3
Bone-In - Product 3	5	5	1	5	3
Bone-In - Product 4	5	5	5	5	5
Bone-In - Product 5	5	5	5	5	1
Bone-In - Product 6	5	5	5	5	5
Bone-In - Product 7	1	1	1	5	1
Bone-In - Product 8	5	5	1	5	3
Bone-In - Product 9	5	5	5	5	5
Bone-In - Product 10	5	5	1	5	3
Bone-In Products Total	46	42	34	48	30
ID of Parts	45	40	45	50	35
Written Exam	92	80	80	60	76
Rank	1	22	34	13	62
Total Score	96	86	82	90	74

AWS100: Monday, August 10, 2026