Eastern National Meat Judging
Sep 19, 2026
AMSA Eastern National- American Division
Oklahoma State University
Beef Grading Beef Judging Lamb Judging Overall Overall Beef Pork Judging Specifications Total Placing Total Reas/Quest

Team #StTeam NameScoreRankEtc
1  Oklahoma State University 41953 

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NamePAIGE HARDERHANNAH MORPHISLANEY STANSELLKYLAR HUTCHISON
Placing 1R - Beef Carc.50505050
Placing 2R - Beef Cuts47475050
Placing 3R - Pork Carc.46504646
Placing 4R - Pork Cuts50504650
Placing 5R - Lamb Carc.50484850
Placing 6 - Beef Carc.47505050
Placing 7 - Beef Cuts48484148
Placing 8 - Pork Carc.50435050
Placing 9 - Pork Wole. / Retail50485050
Placing 10 - Lamb / Veal Carc.50505048
Reasons 1 - Beef Carc.49444442
Reasons 2 - Beef Cuts45434444
Reasons 3 - Pork Carc.40434139
Reasons 4 - Pork Cuts39403439
Reasons 5 - Lamb Carc.38403838
Quality142142140138
Yield118118125126
Specification 110101010
Specification 210101010
Specification 31010710
Specification 410101010
Specification 510101010
Specification 610101010
Specification 710101010
Specification 81010107
Specification 91010100
Specification 101010103
Beef Judging Total286282279284
Beef Grading Total260260265264
Overall Beef Total546542544548
Lamb Judging Total138138136136
Pork Judging Total275274267274
Placing Total488484481492
Specifications Total1001009780
Questions Total    
Reasons Total211210201202
Overall Score1059105410441038
Rank571520
Total Score1059105410441038

AWS100: Thursday, September 24, 2026