Eastern National Meat Judging
Sep 19, 2026
AMSA Eastern National-American Division-Alt
Oklahoma State University - Alt
Beef Grading Beef Judging Lamb Judging Overall Overall Beef Pork Judging Specifications Total Placing Total Reas/Quest

Team #StTeam NameScoreRankEtc
3  Oklahoma State University - Alt 11083 

View All ScoreCards
NameOLIVIA PRUNTYLAURAANN PETTITABBY LOPEZLILY COUNTS
Placing 1R - Beef Carc.50505050
Placing 2R - Beef Cuts50475050
Placing 3R - Pork Carc.50464646
Placing 4R - Pork Cuts50505050
Placing 5R - Lamb Carc.50505050
Placing 6 - Beef Carc.50504750
Placing 7 - Beef Cuts47484845
Placing 8 - Pork Carc.50484850
Placing 9 - Pork Wole. / Retail48505048
Placing 10 - Lamb / Veal Carc.48505050
Reasons 1 - Beef Carc.49443743
Reasons 2 - Beef Cuts40384236
Reasons 3 - Pork Carc.41404138
Reasons 4 - Pork Cuts39424344
Reasons 5 - Lamb Carc.38404040
Quality135136134133
Yield118114105117
Specification 17777
Specification 27101010
Specification 310101010
Specification 41010100
Specification 51010100
Specification 610101010
Specification 710101010
Specification 810101010
Specification 9101000
Specification 101010100
Beef Judging Total286277274274
Beef Grading Total253250239250
Overall Beef Total539527513524
Lamb Judging Total136140140140
Pork Judging Total278276278276
Placing Total493489489489
Specifications Total94978757
Questions Total    
Reasons Total207204203201
Overall Score104710401018997
Rank18251427
Total Score278276278276

AWS100: Thursday, September 24, 2026