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Eastern National Meat Judging
Sep 19, 2026
AMSA Eastern National-American Division-Alt
Texas A&M University - Alt
Beef Grading
Beef Judging
Lamb Judging
Overall
Overall Beef
Pork Judging
Specifications
Total Placing
Total Reas/Quest
Team #
St
Team Name
Score
Rank
Etc
10
Texas A&M University - Alt
528
12
View All ScoreCards
Name
CARTER BOSTIC
AVA HARBORTG
CALE CORNELIUS
ABIGAIL SLACK
Name
CARTER BOSTIC
AVA HARBORTG
CALE CORNELIUS
ABIGAIL SLACK
Placing 1R - Beef Carc.
50
50
50
50
Placing 2R - Beef Cuts
50
47
47
47
Placing 3R - Pork Carc.
46
46
46
46
Placing 4R - Pork Cuts
47
50
50
50
Placing 5R - Lamb Carc.
48
48
50
43
Placing 6 - Beef Carc.
50
44
50
50
Placing 7 - Beef Cuts
48
48
47
45
Placing 8 - Pork Carc.
50
50
50
45
Placing 9 - Pork Wole. / Retail
50
46
50
50
Placing 10 - Lamb / Veal Carc.
50
50
48
48
Placing 12
Reasons 1 - Beef Carc.
47
44
43
43
Reasons 2 - Beef Cuts
42
45
45
45
Reasons 3 - Pork Carc.
42
40
43
37
Reasons 4 - Pork Cuts
39
40
45
41
Reasons 5 - Lamb Carc.
38
36
33
36
Quality
133
140
139
135
Yield
119
118
109
120
Specification 1
10
10
7
10
Specification 2
10
10
10
10
Specification 3
10
10
10
10
Specification 4
10
10
10
10
Specification 5
10
10
10
10
Specification 6
10
10
10
10
Specification 7
10
10
0
10
Specification 8
10
10
10
10
Specification 9
10
10
10
10
Specification 10
10
10
10
10
Beef Judging Total
287
278
282
280
Beef Grading Total
252
258
248
255
Overall Beef Total
539
536
530
535
Lamb Judging Total
136
134
131
127
Pork Judging Total
274
272
284
269
Placing Total
489
479
488
474
Specifications Total
100
100
87
100
Questions Total
Reasons Total
208
205
209
202
Overall Score
1049
1042
1032
1031
Rank
33
44
52
58
Total Score
136
134
131
127
AWS100: Thursday, September 24, 2026