Eastern National Meat Judging
Sep 19, 2026
AMSA Eastern National-American Division-Alt
Texas Tech University - Alt
Beef Grading Beef Judging Lamb Judging Overall Overall Beef Pork Judging Specifications Total Placing Total Reas/Quest

Team #StTeam NameScoreRankEtc
28  Texas Tech University - Alt 10391 

View All ScoreCards
NameSPENCER BAYLORBRECKEN SHIPMANIVAN RIVASJACE HALL
Placing 1R - Beef Carc.50504750
Placing 2R - Beef Cuts47505047
Placing 3R - Pork Carc.50504638
Placing 4R - Pork Cuts50505050
Placing 5R - Lamb Carc.50504850
Placing 6 - Beef Carc.50475050
Placing 7 - Beef Cuts50475045
Placing 8 - Pork Carc.48505050
Placing 9 - Pork Wole. / Retail50505050
Placing 10 - Lamb / Veal Carc.48485050
Reasons 1 - Beef Carc.44454145
Reasons 2 - Beef Cuts47434345
Reasons 3 - Pork Carc.42393838
Reasons 4 - Pork Cuts36404138
Reasons 5 - Lamb Carc.42434238
Quality139138144139
Yield120125118116
Specification 1771010
Specification 210101010
Specification 31010710
Specification 410101010
Specification 5107710
Specification 610101010
Specification 710101010
Specification 810101010
Specification 910101010
Specification 1010101010
Beef Judging Total288282281282
Beef Grading Total259263262255
Overall Beef Total547545543537
Lamb Judging Total140141140138
Pork Judging Total276279275264
Placing Total493492491480
Specifications Total979494100
Questions Total    
Reasons Total211210205204
Overall Score1060105910521039
Rank123421
Total Score259263262255

AWS100: Thursday, September 24, 2026