Red Mountain FFA - Milk Quality & Products - 2026 National FFA CDEs/LDEs

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2026 National FFA CDEs/LDEs
Oct 21, 2026
Milk Quality & Products
Red Mountain FFA

Cheese Evaluation

CMT Interpretation

Dairy/Non-Dairy Product Identification

Milk Flavor Evaluation

Overall

Problem Solving

Team Activity Performance

Written Exam

Team #	St	Team Name	Score	Rank	Etc
2503	AZ	Red Mountain FFA	108	34

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Name	T. A.	A. P.	T. F.	P. W.	M. Y.
Name	T. A.	A. P.	T. F.	P. W.	M. Y.
Exam #1-20 - Production		36	27	21	33
Exam #21-40 - Marketing		30	30	24	15
Problem Solving		30	36	30	12
Dairy/Non-Dairy - Identification		36	30	24	30
Dairy/Non-Dairy - Fat Content		32	24	16	16
Cheese Identification		24	20	24	20
Cheese Characteristics 1-5		28	26	24	21
Cheese Characteristics 6-10		24	22	22	16
Milk Flavor - Defects		24	24	6	0
Milk Flavor - Scores		44	37	35	13
CMT - Scores		34	36	36	18
Teamwork Rubric - Judge #1	50
Teamwork Rubric - Judge #2	40
Teamwork Rubric - Total	45
Team Presentation Rubric - Judge #1	124
Team Presentation Rubric - Judge #2	168
Team Presentation Rubric - Judge #3	149
Team Presentation Rubric - Total	147
Team Content of Comments Rubric - Judge #1	34
Team Content of Comments Rubric - Total	34
Team Activity - Accuracy	60
Rank		111	100	124	152
Total Score		30	36	30	12

AWS100: Thursday, November 12, 2026