| Dairy/Non-Dairy - Identification | | 48 | 42 | 18 | 18 |
| Dairy/Non-Dairy - Fat Content | | 36 | 32 | 16 | 24 |
| Cheese Characteristics 1-5 | | 26 | 24 | 19 | 23 |
| Cheese Characteristics 6-10 | | 24 | 23 | 21 | 20 |
| Teamwork Rubric - Judge #1 | 34 | | | | |
| Teamwork Rubric - Judge #2 | 47 | | | | |
| Team Presentation Rubric - Judge #1 | 142 | | | | |
| Team Presentation Rubric - Judge #2 | 138 | | | | |
| Team Presentation Rubric - Judge #3 | 169 | | | | |
| Team Presentation Rubric - Total | 149.667 | | | | |
| Team Content of Comments Rubric - Judge #1 | 25 | | | | |
| Team Content of Comments Rubric - Total | 25 | | | | |