| Dairy/Non-Dairy - Identification | | 60 | 42 | 42 | 48 |
| Dairy/Non-Dairy - Fat Content | | 40 | 28 | 28 | 32 |
| Cheese Characteristics 1-5 | | 24 | 27 | 27 | 26 |
| Cheese Characteristics 6-10 | | 23 | 27 | 29 | 23 |
| Teamwork Rubric - Judge #1 | 45 | | | | |
| Teamwork Rubric - Judge #2 | 45 | | | | |
| Team Presentation Rubric - Judge #1 | 178 | | | | |
| Team Presentation Rubric - Judge #2 | 160 | | | | |
| Team Presentation Rubric - Judge #3 | 177 | | | | |
| Team Presentation Rubric - Total | 171.667 | | | | |
| Team Content of Comments Rubric - Judge #1 | 36 | | | | |
| Team Content of Comments Rubric - Total | 36 | | | | |