Anderson County FFA - Milk Quality & Products - 2026 National FFA CDEs/LDEs

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2026 National FFA CDEs/LDEs
Oct 21, 2026
Milk Quality & Products
Anderson County FFA

Cheese Evaluation

CMT Interpretation

Dairy/Non-Dairy Product Identification

Milk Flavor Evaluation

Overall

Problem Solving

Team Activity Performance

Written Exam

Team #	St	Team Name	Score	Rank	Etc
2516	KS	Anderson County FFA	202	26

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Name	T. A.	H. P.	A. R.	L. K.	M. R.
Name	T. A.	H. P.	A. R.	L. K.	M. R.
Exam #1-20 - Production		36	30	36	39
Exam #21-40 - Marketing		36	30	33	39
Problem Solving		54	54	30	36
Dairy/Non-Dairy - Identification		24	36	24	30
Dairy/Non-Dairy - Fat Content		32	20	16	20
Cheese Identification		36	24	36	24
Cheese Characteristics 1-5		30	23	29	24
Cheese Characteristics 6-10		24	26	25	26
Milk Flavor - Defects		24	30	36	24
Milk Flavor - Scores		42	39	39	38
CMT - Scores		28	38	32	34
Teamwork Rubric - Judge #1	50
Teamwork Rubric - Judge #2	40
Teamwork Rubric - Total	45
Team Presentation Rubric - Judge #1	182
Team Presentation Rubric - Judge #2	115
Team Presentation Rubric - Judge #3	121
Team Presentation Rubric - Total	139.333
Team Content of Comments Rubric - Judge #1	34
Team Content of Comments Rubric - Total	34
Team Activity - Accuracy	65
Rank		84	83	117	98
Total Score		56	56	40	50

AWS100: Thursday, November 12, 2026