LaRue County FFA - Milk Quality & Products - 2026 National FFA CDEs/LDEs

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2026 National FFA CDEs/LDEs
Oct 21, 2026
Milk Quality & Products
LaRue County FFA

Cheese Evaluation

CMT Interpretation

Dairy/Non-Dairy Product Identification

Milk Flavor Evaluation

Overall

Problem Solving

Team Activity Performance

Written Exam

Team #	St	Team Name	Score	Rank	Etc
2517	KY	LaRue County FFA	276	8

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Name	T. A.	W. H.	T. E.	R. H.	K. M.
Name	T. A.	W. H.	T. E.	R. H.	K. M.
Exam #1-20 - Production		36	33	42	36
Exam #21-40 - Marketing		33	36	33	27
Problem Solving		42	54	12	12
Dairy/Non-Dairy - Identification		36	18	18	42
Dairy/Non-Dairy - Fat Content		24	8	24	28
Cheese Identification		28	28	32	28
Cheese Characteristics 1-5		24	24	25	26
Cheese Characteristics 6-10		26	27	20	22
Milk Flavor - Defects		24	24	42	18
Milk Flavor - Scores		34	40	40	43
CMT - Scores		24	34	32	32
Teamwork Rubric - Judge #1	48
Teamwork Rubric - Judge #2	40
Teamwork Rubric - Total	44
Team Presentation Rubric - Judge #1	191
Team Presentation Rubric - Judge #2	121
Team Presentation Rubric - Judge #3	138
Team Presentation Rubric - Total	150
Team Content of Comments Rubric - Judge #1	41
Team Content of Comments Rubric - Total	41
Team Activity - Accuracy	75
Rank		46	43	21	73
Total Score		69	69	75	63

AWS100: Thursday, November 12, 2026