| Dairy/Non-Dairy - Identification | | 42 | 36 | 42 | 24 |
| Dairy/Non-Dairy - Fat Content | | 32 | 24 | 32 | 16 |
| Cheese Characteristics 1-5 | | 30 | 27 | 27 | 28 |
| Cheese Characteristics 6-10 | | 26 | 26 | 26 | 22 |
| Teamwork Rubric - Judge #1 | 46 | | | | |
| Teamwork Rubric - Judge #2 | 40 | | | | |
| Team Presentation Rubric - Judge #1 | 154 | | | | |
| Team Presentation Rubric - Judge #2 | 106 | | | | |
| Team Presentation Rubric - Judge #3 | 107 | | | | |
| Team Presentation Rubric - Total | 122.333 | | | | |
| Team Content of Comments Rubric - Judge #1 | 27 | | | | |
| Team Content of Comments Rubric - Total | 27 | | | | |