| Dairy/Non-Dairy - Identification | | 60 | 36 | 48 | 36 |
| Dairy/Non-Dairy - Fat Content | | 36 | 28 | 32 | 24 |
| Cheese Characteristics 1-5 | | 25 | 29 | 24 | 23 |
| Cheese Characteristics 6-10 | | 21 | 24 | 20 | 23 |
| Teamwork Rubric - Judge #1 | 48 | | | | |
| Teamwork Rubric - Judge #2 | 37 | | | | |
| Team Presentation Rubric - Judge #1 | 117 | | | | |
| Team Presentation Rubric - Judge #2 | 148 | | | | |
| Team Presentation Rubric - Judge #3 | 143 | | | | |
| Team Presentation Rubric - Total | 136 | | | | |
| Team Content of Comments Rubric - Judge #1 | 24 | | | | |
| Team Content of Comments Rubric - Total | 24 | | | | |