| Dairy/Non-Dairy - Identification | | 36 | 24 | 12 | 18 |
| Dairy/Non-Dairy - Fat Content | | 28 | 24 | 12 | 20 |
| Cheese Characteristics 1-5 | | 24 | 25 | 27 | 25 |
| Cheese Characteristics 6-10 | | 20 | 23 | 24 | 23 |
| Teamwork Rubric - Judge #1 | 48 | | | | |
| Teamwork Rubric - Judge #2 | 40 | | | | |
| Team Presentation Rubric - Judge #1 | 177 | | | | |
| Team Presentation Rubric - Judge #2 | 138 | | | | |
| Team Presentation Rubric - Judge #3 | 130 | | | | |
| Team Presentation Rubric - Total | 148.333 | | | | |
| Team Content of Comments Rubric - Judge #1 | 42 | | | | |
| Team Content of Comments Rubric - Total | 42 | | | | |