| Dairy/Non-Dairy - Identification | | 54 | 30 | 30 | 18 |
| Dairy/Non-Dairy - Fat Content | | 36 | 12 | 20 | 16 |
| Cheese Characteristics 1-5 | | 26 | 29 | 24 | 23 |
| Cheese Characteristics 6-10 | | 27 | 29 | 23 | 26 |
| Teamwork Rubric - Judge #1 | 32 | | | | |
| Teamwork Rubric - Judge #2 | 34 | | | | |
| Team Presentation Rubric - Judge #1 | 166 | | | | |
| Team Presentation Rubric - Judge #2 | 195 | | | | |
| Team Presentation Rubric - Judge #3 | 172 | | | | |
| Team Presentation Rubric - Total | 177.667 | | | | |
| Team Content of Comments Rubric - Judge #1 | 32 | | | | |
| Team Content of Comments Rubric - Total | 32 | | | | |