| Dairy/Non-Dairy - Identification | | 48 | 18 | 12 | 6 |
| Dairy/Non-Dairy - Fat Content | | 28 | 12 | 8 | 8 |
| Cheese Characteristics 1-5 | | 30 | 28 | 24 | 16 |
| Cheese Characteristics 6-10 | | 25 | 23 | 19 | 16 |
| Teamwork Rubric - Judge #1 | 48 | | | | |
| Teamwork Rubric - Judge #2 | 29 | | | | |
| Team Presentation Rubric - Judge #1 | 80 | | | | |
| Team Presentation Rubric - Judge #2 | 137 | | | | |
| Team Presentation Rubric - Judge #3 | 134 | | | | |
| Team Presentation Rubric - Total | 117 | | | | |
| Team Content of Comments Rubric - Judge #1 | 27 | | | | |
| Team Content of Comments Rubric - Total | 27 | | | | |