| Dairy/Non-Dairy - Identification | | 36 | 36 | 36 | 18 |
| Dairy/Non-Dairy - Fat Content | | 28 | 28 | 28 | 16 |
| Cheese Characteristics 1-5 | | 24 | 24 | 21 | 22 |
| Cheese Characteristics 6-10 | | 20 | 22 | 20 | 18 |
| Teamwork Rubric - Judge #1 | 46 | | | | |
| Teamwork Rubric - Judge #2 | 46 | | | | |
| Team Presentation Rubric - Judge #1 | 166 | | | | |
| Team Presentation Rubric - Judge #2 | 121 | | | | |
| Team Presentation Rubric - Judge #3 | 118 | | | | |
| Team Presentation Rubric - Total | 135 | | | | |
| Team Content of Comments Rubric - Judge #1 | 27 | | | | |
| Team Content of Comments Rubric - Total | 27 | | | | |