| Dairy/Non-Dairy - Identification | | 30 | 24 | 12 | 30 |
| Dairy/Non-Dairy - Fat Content | | 20 | 16 | 16 | 28 |
| Cheese Characteristics 1-5 | | 25 | 21 | 25 | 27 |
| Cheese Characteristics 6-10 | | 20 | 22 | 20 | 23 |
| Teamwork Rubric - Judge #1 | 46 | | | | |
| Teamwork Rubric - Judge #2 | 40 | | | | |
| Team Presentation Rubric - Judge #1 | 194 | | | | |
| Team Presentation Rubric - Judge #2 | 138 | | | | |
| Team Presentation Rubric - Judge #3 | 138 | | | | |
| Team Presentation Rubric - Total | 156.667 | | | | |
| Team Content of Comments Rubric - Judge #1 | 43 | | | | |
| Team Content of Comments Rubric - Total | 43 | | | | |