Bronson FFA - Poultry - 2026 National FFA CDEs/LDEs

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2026 National FFA CDEs/LDEs
Oct 21, 2026
Poultry
Bronson FFA

Further Processed

Live Poultry

Overall

Placing

Poultry Management

Ready to Cook

Reasons

Shell Eggs

Team #	St	Team Name	Score	Rank	Etc
2309	FL	Bronson FFA	453	19

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Name	T. A.	C. M.	N. S.	M. M.	M. G.
Name	T. A.	C. M.	N. S.	M. M.	M. G.
Broilers		50	39	39	30
Hens		47	44	25	47
RTC		50	50	50	50
Placing Total		147	133	114	127
Hens Reasons		46	33	40	33
RTC Reasons		47	43	45	24
Carcass/Part Grading		48	39	39	44
Egg Interior Quality Grading		48	46	48	42
Egg Exterior Quality - Egg 1		3	1	6	3
Egg Exterior Quality - Egg 2		10	10	5	1
Egg Exterior Quality - Egg 3		10	10	10	10
Egg Exterior Quality - Egg 4		10	10	3	10
Egg Exterior Quality - Egg 5		10	6	1	6
Egg Exterior Quality - Egg 6		10	10	5	10
Egg Exterior Quality - Egg 7		10	10	10	7
Egg Exterior Quality - Egg 8		10	6	1	1
Egg Exterior Quality - Egg 9		10	10	10	10
Egg Exterior Quality - Egg 10		10	0	3	7
Egg Exterior Quality Grading		45	40	22	29
Egg Exterior Quality Factors		48	33	32	36
Egg Exterior Grading - Total		93	73	54	65
Boneless - Product 1		1	5	3	5
Boneless - Product 2		5	1	1	5
Boneless - Product 3		1	3	5	5
Boneless - Product 4		5	5	5	5
Boneless - Product 5		5	5	5	5
Boneless - Product 6		5	5	3	5
Boneless - Product 7		5	5	5	5
Boneless - Product 8		5	5	5	5
Boneless - Product 9		5	3	1	5
Boneless - Product 10		5	5	5	5
Boneless Products Total		42	42	38	50
Bone-In - Product 1		3	3	3	3
Bone-In - Product 2		5	5	3	3
Bone-In - Product 3		0	3	3	3
Bone-In - Product 4		1	3	1	0
Bone-In - Product 5		5	5	5	5
Bone-In - Product 6		5	3	5	1
Bone-In - Product 7		1	3	3	1
Bone-In - Product 8		3	3	0	0
Bone-In - Product 9		5	3	5	5
Bone-In - Product 10		5	1	1	1
Bone-In Product Total		33	32	29	22
ID of Parts		45	45	50	25
Written Exam		70	55	35	59
Team Activity Exam	120
Team Activity Total	120
Rank		61	64	73	141
Total Score		120	119	117	97

AWS100: Thursday, November 12, 2026