Beaver Dam FFA - Poultry - 2026 National FFA CDEs/LDEs

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2026 National FFA CDEs/LDEs
Oct 21, 2026
Poultry
Beaver Dam FFA

Further Processed

Live Poultry

Overall

Placing

Poultry Management

Ready to Cook

Reasons

Shell Eggs

Team #	St	Team Name	Score	Rank	Etc
2351	WI	Beaver Dam FFA	445	29

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Name	T. A.	T. H.	C. H.	D. S.	S. S.
Name	T. A.	T. H.	C. H.	D. S.	S. S.
Broilers		26	47	39	16
Hens		39	17	44	33
RTC		44	50	36	45
Placing Total		109	114	119	94
Hens Reasons		34	36	34	41
RTC Reasons		26	38	37	32
Carcass/Part Grading		41	36	32	28
Egg Interior Quality Grading		50	43	45	48
Egg Exterior Quality - Egg 1		8	10	10	8
Egg Exterior Quality - Egg 2		10	5	5	5
Egg Exterior Quality - Egg 3		10	10	10	10
Egg Exterior Quality - Egg 4		10	10	10	10
Egg Exterior Quality - Egg 5		6	10	8	6
Egg Exterior Quality - Egg 6		10	5	3	3
Egg Exterior Quality - Egg 7		10	7	10	10
Egg Exterior Quality - Egg 8		10	8	5	6
Egg Exterior Quality - Egg 9		10	7	10	3
Egg Exterior Quality - Egg 10		10	7	6	6
Egg Exterior Quality Grading		50	31	35	35
Egg Exterior Quality Factors		44	48	42	32
Egg Exterior Grading - Total		94	79	77	67
Boneless - Product 1		1	5	3	3
Boneless - Product 2		5	1	5	5
Boneless - Product 3		5	3	3	1
Boneless - Product 4		5	5	5	3
Boneless - Product 5		3	5	1	1
Boneless - Product 6		3	3	5	3
Boneless - Product 7		5	3	5	3
Boneless - Product 8		5	5	5	5
Boneless - Product 9		5	5	5	3
Boneless - Product 10		5	5	5	5
Boneless Products Total		42	40	42	32
Bone-In - Product 1		5	1	1	5
Bone-In - Product 2		3	1	0	5
Bone-In - Product 3		3	0	3	3
Bone-In - Product 4		3	0	3	3
Bone-In - Product 5		5	5	5	5
Bone-In - Product 6		5	1	1	1
Bone-In - Product 7		3	0	3	3
Bone-In - Product 8		1	0	1	1
Bone-In - Product 9		5	5	1	5
Bone-In - Product 10		1	1	1	0
Bone-In Product Total		34	14	19	31
ID of Parts		50	50	20	20
Written Exam		67	48	64	41
Team Activity Exam	135
Team Activity Total	135
Rank		112	57	133	133
Total Score		111	124	105	105

AWS100: Thursday, November 12, 2026