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Summary
Minnesota Region 5 Meats CDE
Oct 12, 2026
Meats
New London Spicer
Overall
Team #
St
Team Name
Score
Rank
Etc
188
MN
New London Spicer
1199
3
View All ScoreCards
Name
RYDER SCHMIDT
GAVYN AHRENDT
BEN HENJUM
Name
RYDER SCHMIDT
GAVYN AHRENDT
BEN HENJUM
Placing Class 1 - Beef Ribs
31
25
29
Placing Class 2 - Pork Loins
50
30
25
Placing Class 3 - Hams
40
48
20
Placing Class 4 - Pork Carcasses
48
40
50
Placing Class 5 - Franks
50
46
46
Placing Class 6 - Beef Rounds
50
47
39
Placing Sum
269
236
209
Questions on Placing Classes
30
15
30
Quality Grading
31
24
29
Yield Grading
15
23
13
Carcass Grading Total
46
47
42
Meat ID 1-5
10
14
15
Meat ID 6-10
18
16
12
Meat ID 11-15
19
20
17
Meat ID 16-20
14
16
12
Meat ID 21-25
18
13
15
Meat ID 26-30
17
19
10
Meat ID Sum
96
98
81
Reasons Total
Team Activity Total
Rank
5
10
15
Total Score
441
396
362
AWS100: Thursday, November 12, 2026