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Team
Summary
Minnesota Region 5 Meats CDE
Oct 12, 2026
Meats
Wabasso
Overall
Team #
St
Team Name
Score
Rank
Etc
301
MN
Wabasso
1047
6
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Name
ERICA JAENISCH
ANDREW JAEGER
KELTEN STEEN
CARTER KRAUSE
BENNYT HILLESHEIM
Name
ERICA JAENISCH
ANDREW JAEGER
KELTEN STEEN
CARTER KRAUSE
BENNYT HILLESHEIM
Placing Class 1 - Beef Ribs
43
47
36
39
31
Placing Class 2 - Pork Loins
43
31
41
41
41
Placing Class 3 - Hams
40
40
42
31
20
Placing Class 4 - Pork Carcasses
43
32
23
23
25
Placing Class 5 - Franks
46
50
50
24
50
Placing Class 6 - Beef Rounds
50
39
40
36
36
Placing Sum
265
239
232
194
203
Questions on Placing Classes
20
10
20
25
5
Quality Grading
0
10
13
28
8
Yield Grading
31
0
10
16
18
Carcass Grading Total
31
10
23
44
26
Meat ID 1-5
12
11
2
7
7
Meat ID 6-10
9
7
4
10
8
Meat ID 11-15
18
17
7
12
3
Meat ID 16-20
15
10
9
3
5
Meat ID 21-25
16
7
8
6
3
Meat ID 26-30
21
18
6
9
4
Meat ID Sum
91
70
36
47
30
Reasons Total
Team Activity Total
Rank
8
23
27
28
40
Total Score
407
329
311
310
264
AWS100: Thursday, November 12, 2026