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American Royal Meat Judging
Oct 18, 2026
American Royal- American Division
University of Illinois
Beef Grading
Beef Judging
Lamb Judging
Overall
Overall Beef
Pork Judging
Specifications
Total Placing
Total Reas/Quest
Team #
St
Team Name
Score
Rank
Etc
22
University of Illinois
975
8
View All ScoreCards
Name
PORTER SCHWANTZ
GRACIE WILK
NICK SABO
GRANT ALEXANDER
Name
PORTER SCHWANTZ
GRACIE WILK
NICK SABO
GRANT ALEXANDER
Placing 1R - Beef Carc.
50
50
50
30
Placing 2R - Beef Cuts
50
50
50
50
Placing 3R - Pork Carc.
50
50
50
46
Placing 4R - Pork Cuts
50
50
50
50
Placing 5R - Lamb Carc.
50
50
50
50
Placing 6 - Beef Carc.
50
50
50
43
Placing 7 - Beef Cuts
50
46
50
46
Placing 8 - Pork Carc.
50
50
47
50
Placing 9 - Pork Wole. / Retail
50
48
50
36
Placing 10 - Lamb / Veal Carc.
46
48
46
48
Placing 11
Placing 12
Reasons 1 - Beef Carc.
42
40
36
36
Reasons 2 - Beef Cuts
34
45
31
39
Reasons 3 - Pork Carc.
43
40
39
39
Reasons 4 - Pork Cuts
38
40
39
39
Reasons 5 - Lamb Carc.
37
37
38
33
Quality
140
128
129
111
Yield
122
122
111
112
Specification 1
10
7
10
7
Specification 2
10
7
10
0
Specification 3
10
0
10
10
Specification 4
7
3
0
7
Specification 5
10
0
7
10
Specification 6
7
7
10
7
Specification 7
10
10
3
3
Specification 8
10
7
7
10
Specification 9
7
7
10
7
Specification 10
10
7
10
10
Beef Judging Total
276
281
267
244
Beef Grading Total
262
250
240
223
Overall Beef Total
538
531
507
467
Lamb Judging Total
133
135
134
131
Pork Judging Total
281
278
275
260
Placing Total
496
492
493
449
Specifications Total
91
55
77
71
Questions Total
Reasons Total
194
202
183
186
Overall Score
1043
999
993
929
Rank
9
24
32
40
Total Score
262
250
240
223
AWS100: Thursday, November 12, 2026