Cargill High Plains Meat Judging
Nov 01, 2026
Cargill High Plains- American Division
Oklahoma State University
Beef Grading Beef Judging Lamb Judging Overall Overall Beef Pork Judging Specifications Total Placing Total Reas/Quest

Team #StTeam NameScoreRankEtc
1  Oklahoma State University 11243 

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NameLANEY STANSELLPAIGE HARDERKYLAR HUTCHISONHANNAH MORPHIS
Placing 1R - Beef Carc.41414141
Placing 2R - Beef Cuts50505050
Placing 3R - Pork Carc.50505050
Placing 4R - Pork Cuts48475042
Placing 5R - Lamb Carc.48505048
Placing 6 - Beef Carc.47504747
Placing 7 - Beef Cuts50504848
Placing 8 - Pork Carc.45455048
Placing 9 - Pork Wole. / Retail42475047
Placing 10 - Lamb / Veal Carc.50505042
Reasons 1 - Beef Carc.41373438
Reasons 2 - Beef Cuts45463640
Reasons 3 - Pork Carc.43444545
Reasons 4 - Pork Cuts49464249
Reasons 5 - Lamb Carc.40454540
Quality136140122144
Yield127112125115
Specification 110101010
Specification 210101010
Specification 310101010
Specification 410101010
Specification 510101010
Specification 610101010
Specification 710101010
Specification 810101010
Specification 91010100
Specification 1010101010
Beef Judging Total274274256264
Beef Grading Total263252247259
Overall Beef Total537526503523
Lamb Judging Total138145145130
Pork Judging Total277279287281
Placing Total471480486463
Specifications Total10010010090
Questions Total    
Reasons Total218218202212
Overall Score1052105010351024
Rank2520616
Total Score277279287281

AWS100: Thursday, November 12, 2026