Cargill High Plains Meat Judging
Nov 01, 2026
Cargill High Plains- American Division- Alt.
Oklahoma State University - Alt
Beef Grading Beef Judging Lamb Judging Overall Overall Beef Pork Judging Specifications Total Placing Total Reas/Quest

Team #StTeam NameScoreRankEtc
2  Oklahoma State University - Alt 19028 

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NameZOE VANRIJNSADIE ALLENSHAUN BILLINGSLEYMADI RICH
Placing 1R - Beef Carc.50504141
Placing 2R - Beef Cuts48485048
Placing 3R - Pork Carc.50505048
Placing 4R - Pork Cuts50504848
Placing 5R - Lamb Carc.50485050
Placing 6 - Beef Carc.50505047
Placing 7 - Beef Cuts50414841
Placing 8 - Pork Carc.45484848
Placing 9 - Pork Wole. / Retail50424747
Placing 10 - Lamb / Veal Carc.50485034
Reasons 1 - Beef Carc.45393230
Reasons 2 - Beef Cuts41404438
Reasons 3 - Pork Carc.45434342
Reasons 4 - Pork Cuts46414644
Reasons 5 - Lamb Carc.42454045
Quality144146130138
Yield123117116119
Specification 110101010
Specification 210101010
Specification 310101010
Specification 410101010
Specification 510101010
Specification 610101010
Specification 710101010
Specification 810101010
Specification 9101000
Specification 1010101010
Beef Judging Total284268265245
Beef Grading Total267263246257
Overall Beef Total551531511502
Lamb Judging Total142141140129
Pork Judging Total286274282277
Placing Total493475482452
Specifications Total1001009090
Questions Total    
Reasons Total219208205199
Overall Score107910461023998
Rank2351549
Total Score493475482452

AWS100: Thursday, November 12, 2026