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Cargill High Plains Meat Judging
Nov 01, 2026
Cargill High Plains- American Division- Alt.
Texas Tech University - Alt
Beef Grading
Beef Judging
Lamb Judging
Overall
Overall Beef
Pork Judging
Specifications
Total Placing
Total Reas/Quest
Team #
St
Team Name
Score
Rank
Etc
10
Texas Tech University - Alt
1929
1
View All ScoreCards
Name
BRECKEN SHIPMAN
IVAN RIVAS
JACE HALL
DUSTINA GARCIA
Name
BRECKEN SHIPMAN
IVAN RIVAS
JACE HALL
DUSTINA GARCIA
Placing 1R - Beef Carc.
50
41
41
47
Placing 2R - Beef Cuts
50
50
48
48
Placing 3R - Pork Carc.
50
50
48
48
Placing 4R - Pork Cuts
50
50
48
50
Placing 5R - Lamb Carc.
50
50
50
50
Placing 6 - Beef Carc.
50
47
50
41
Placing 7 - Beef Cuts
48
41
48
48
Placing 8 - Pork Carc.
50
50
45
48
Placing 9 - Pork Wole. / Retail
50
50
50
50
Placing 10 - Lamb / Veal Carc.
48
48
50
48
Reasons 1 - Beef Carc.
42
40
43
41
Reasons 2 - Beef Cuts
40
37
39
38
Reasons 3 - Pork Carc.
40
47
43
44
Reasons 4 - Pork Cuts
48
46
46
45
Reasons 5 - Lamb Carc.
42
46
44
49
Quality
140
140
136
122
Yield
117
124
112
104
Specification 1
10
10
10
10
Specification 2
10
10
10
10
Specification 3
10
10
10
10
Specification 4
10
10
10
10
Specification 5
10
10
10
10
Specification 6
10
10
10
10
Specification 7
10
10
10
10
Specification 8
10
10
10
10
Specification 9
0
0
0
10
Specification 10
10
10
10
10
Beef Judging Total
280
256
269
263
Beef Grading Total
257
264
248
226
Overall Beef Total
537
520
517
489
Lamb Judging Total
140
144
144
147
Pork Judging Total
288
293
280
285
Placing Total
496
477
478
478
Specifications Total
90
90
90
100
Questions Total
Reasons Total
212
216
215
217
Overall Score
1055
1047
1031
1021
Rank
1
28
26
27
Total Score
496
477
478
478
AWS100: Thursday, November 12, 2026